GREEN ON Start

Ingredients:

Water-soluble boron (B)	4 %
Water-soluble copper (Cu) in glycinate chelate	1,5 %
Water-soluble iron (Fe) in glycinate chelate	1,5 %
Water-soluble manganese (Mn) in glycinate chelate	3,5 %
Water-soluble zinc (Zn) in glycinate chelate	6 %
Water-soluble magnesium oxide (MgO)	9,9 %
Total nitrogen (N)	3 %
Water-soluble sulfur (S)	6,8 %

Usage:

GREEN ON Start is a fertilizer with a unique, innovative, and patented MicroGo technology that combines organic and inorganic components. It is a premium foliar fertilizer for higher yield and quality, using a combination of stimulation and nutrition with a pronounced greening effect. It is ideal for supplying micronutrients to pome fruits, stone fruits, vegetables, grapes, and more. GREEN ON Start is a micro-chelated fertilizer with a high content of magnesium, as well as boron (B), copper (Cu), manganese (Mn), zinc (Zn), and iron (Fe) for foliar application.

Application:

Crop	Application timing	Application rate
Stone fruits	1-2 times, from the end of flowering to the beginning of fruit set.	750 g/ha, foliar application
Pome fruits	1-2 times, from the pink bud stage to the beginning of fruit set.	750 g/ha, foliar application
Berry fruits	1-2 times, from the beginning of leaf development to the green bud stage.	750 g/ha, foliar application
Grapevine (wine grapes and table grapes)	2x, from visible buds and flowering to the end of bunch closure.	750 g/ha, foliar application
Fruit vegetables	Once, from the 3rd/4th internode to the beginning of flowering.	750 g/ha, foliar application
Heading vegetables	1-2 times, with sufficient leaf area.	750 g/ha, foliar application
Asparagus	Before flowering, from approximately 50 % of full leaf development.	750 g/ha, foliar application
Leaf and root vegetables, onion	1-2 times, from the 5–8 leaf stage up to 50 % development of leaves, tubers, swollen roots, or bulbs.	750 g/ha, foliar application